商南县美食小吃，商南县美食...「专家回答」

　　商南县美食小吃，商南县美食...「专家回答」

　　最近有很多热心网友都十分关心商南县美食小吃，商南县美食...「专家回答」这个问题。还有一部分人想了解商南县美食小吃。对此，和记百科小编「青栀如初」收集了相关的教程，希望能给你带来帮助。

　　1、商南剪刀面：商南剪刀面两头尖中间圆，呈梭子状，现吃现做，用提前吊好的高汤烹煮，辅以不同的配菜，在铜锅中升腾翻滚，最终形成不同的口味特色。剪刀面一共有六种口味，家常、酸菜、香菇鸡块、三菌、牛肉和香辣，每一种都各有其特色。

　　2、玉米粉鱼鱼：玉米粉鱼鱼是商南的一道特色美食，采用玉米粉熬成稠粥，然后用特制漏斗漏成条状，放入清水，待降温后成型，配上时令野菜，佐以调料拌匀即可食用，入口顺滑，酸香美味。

　　3、浆巴角子：将桐子树叶，洗净、摊开，抹上一层生浆粑，在浆粑上放一层炒好的馅，然后将叶子逢中对折，成轴对称装，再将叶子半缘粘住，放在锅里烙20分钟左右即可。

　　4、锅溜子：锅溜子又名锅岀溜、锅边饭。锅溜子是上世纪六、七十年代粮食困难时期，商南人常吃的一种饭食，因为做这种饭不需要很多面粉，作为酒后的主食，看上去清清亮亮的，而且吃起来香味十足，且能醒酒开胃，商南的锅溜子配料多样，有虾皮、西红柿、青菜、豆腐等，质地软嫩，美味可口，经济实惠，深受人们的欢迎。

　　5、商南野山菜：商南位于山区，群山环绕，野山菜资源极其丰富，品种多样，香椿、槐花、荠菜、蕨菜、水芹菜、刺儿芽、芥茉叶、灰灰菜、桔梗等遍山都是。其鲜美可口，品味多样，可爆炒、凉拌，食法多样，是纯天然绿色保健食品。

　　6、包谷酒：商南包谷酒源远流长。玉米在当地被称作包谷，故烧出来的酒，就称作“包谷酒”，属真正的纯粮佳酿，其酒味清香醇正，具有酒液清澈，窖香浓郁，回味悠长，饮后不口干、不上头的特点。

　　【英文介绍/For English】：

　　1. Shangnan Scissor Noodles: Shangnan Scissor Noodles are rounded at both ends and in the middle, in the shape of a shuttle. They are eaten and cooked now. They are cooked in a soup that has been hanged in advance, supplemented with different side dishes, and rise and roll in a copper pot to form the final result. Different taste characteristics. There are six flavors of scissors noodles, home-style, sauerkraut, mushroom and chicken nuggets, three mushrooms, beef and spicy, each with its own characteristics.

　　2. Cornmeal fish and fish: Cornmeal fish and fish is a special delicacy of Shangnan. It is made of corn flour into thick porridge, then funneled into strips with a special funnel, put into water, and formed after cooling down, and served with seasonal wild vegetables. Mix well with seasoning and eat, the entrance is smooth, sour and delicious.

　　3. Pulp Scallops: Wash the leaves of tung nut, spread them out, apply a layer of raw pulp cake, put a layer of fried stuffing on the pulp cake, and then fold the leaves in half in the middle to form an axial symmetry, and then place the Once the leaves are sticky, put them in the pan for about 20 minutes.

　　4. Guoliuzi: Guoliuzi is also known as Guoliuliu, pot side rice. Guoliuzi is a kind of meal that Shangnan people often ate during the food difficulties in the 1960s and 1970s, because it does not require a lot of flour to make this kind of rice. As a staple food after drinking, it looks clear and bright and tastes good. Full of fragrance, and can sober up appetizers, Shangnan's Guoliuzi has a variety of ingredients, including shrimp skin, tomatoes, green vegetables, tofu, etc. The texture is soft and tender, delicious, economical, and very popular.

　　5. Shangnan wild mountain vegetables: Shangnan is located in the mountainous area, surrounded by mountains, the wild mountain vegetables are extremely rich in resources, with a variety of varieties, such as toon, sophora japonica, shepherd's purse, bracken, water celery, thorn bud, mustard jasmine leaf, gray gray vegetable, platycodon grandiflorum All over the mountain. It is delicious and delicious, with various tastes, can be stir-fried, salad, various eating methods, is a pure natural green health food.

　　6. Baogu wine: Shangnan Baogu wine has a long history. Corn is called Baogu in the local area, so the wine produced is called "Baogu Liquor", which is a real pure grain wine. Dry mouth, not the characteristics of the head.