皂角米用水泡多久，请问皂角米一般需要泡多久

　　皂角米用水泡多久，请问皂角米一般需要泡多久？

　　最近有很多热心网友都十分关心皂角米用水泡多久，请问皂角米一般需要泡多久？这个问题。还有一部分人想了解皂角米用水泡多久。对此，和记百科小编「雾隐失落天」收集了相关的教程，希望能给你带来帮助。

　　皂角米分为单荚皂角米和双荚皂角米。单荚皂角米的质地单薄，比较容易浸泡，一般泡制2~3小时就能将其泡发。双荚皂角米的质地较为厚重，泡发时间较长，大概在5个小时左右。在泡制皂角米时，若是时间充足，建议用冷水泡，口感会更好，泡发至原本体积的7-8倍即可。如果用热水泡皂角米，时间较短，但营养也会随之流失。

　　【英文介绍/For English】：

　　Saponin rice is divided into single locust rice and double locust saponin rice. The texture of single locust rice is thin and easy to soak. Generally, it can be soaked for 2 to 3 hours. The texture of the acacia rice is relatively thick, and the soaking time is longer, about 5 hours. When soaking saponin rice, if the time is sufficient, it is recommended to use cold water to soak it, the taste will be better, and it can be soaked to 7-8 times the original volume. If the saponin rice is soaked in hot water, the time is shorter, but the nutrition will also be lost.